Clear and Present Danger: A Conversation With Nobel Laureate Steve Chu on the Risks of Climate Change

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Dying Forests and Vanishing Water

Another major concern raised by Dr. Chu was water availability, and its effects on human and natural populations. Rising temperatures will stress the global ecosystem that we rely on to supply our water and support the farms that grow our food. Water resources are particularly sensitive to global warming.

Higher global temperatures will cause more vigorous cycling of water between the atmosphere, land and ocean, and, at first glance, one would expect more snow and rainfall. Yet sudden shifts in regional weather patterns are also expected, where droughts will occur in one region of the world while flooding may plague another region. We depend on specific kinds of water to show up at particular times, to support irrigation and fishing, to store water for human use in dry periods, and to keep natural hazards like forest fires to a minimum. Snow in the winter stores water until it melts, providing water for the drier summer months. Extended melt seasons, starting in early spring and continuing through mid-summer, provide water for both fish migration and irrigation. Excess water flows have allowed us to keep some behind dams, providing power generation in addition to irrigation. The delicate balance between hydropower, irrigation, and fish in places like Washington State would turn into a choice: fish runs, agriculture, or electricity?

According to Dr. Chu, climate change could seriously disrupt this fragile relationship between water, seasons, ecosystems, and human activity. Warmer average temperatures would reduce winter snowfall. What snow did fall would melt earlier, due to longer warm seasons. Lower summer water flows would result, since the meltwater would have passed through the rivers in spring instead. And as freshwater rivers dried up, these problems would multiply. Barnett et al (2004) estimated that for a 1-2°C increase in average surface temperatures, the river systems of the western United States would no longer be able to meet demand for water for irrigation, hydropower, and drinking water.

Germans may see decreased water in the Rhine and Elbe rivers, which supply water to the industrial regions of West Germany and the agricultural heartlands of the East.[9] The Sacramento basin, which supports both Central Valley agriculture and drinking water for San Francisco, could see dramatic increases in salinity. In addition to making the water unfit for human consumption or irrigation without expensive pre-treatment, it could also cause the collapse of ecosystems depending on Sacramento River fresh water.[10]

For much of California, water availability is tied to the health of its mountains, and the forests of the Sierra Nevada foothills are already showing signs of dying off as temperatures rise. The carbon equivalent concentration in the atmosphere right now is about 430 ppm. At 550 ppm, some projections suggest that 50-75% of these forests will die.[11] Those forests help guarantee the California water supply, filter carbon from the air, and support the biodiversity of one of North America's largest mountain ranges.

The Sierra snowpack, which supplies water to much of San Francisco and Los Angeles, could decline by 30-70%. Those trees that survive will have different problems. Higher winter temperatures won't kill off as many pests, leaving them better prepared to attack plants again in the spring. The pine forests of the Sierra Nevada mountain range in California have already experienced higher infestation rates from pine beetles, which used to die off during the winter months.

Trees will also become less effective at storing water. Though carbon dioxide is the major man-made cause of global warming, water vapor that naturally exists in the atmosphere stores more heat. As temperatures rise, trees, like the rest of us, will perspire more, releasing more water vapor into the air and storing more heat in the atmosphere. Here is yet another feedback mechanism that will compound the problem of climate change, and make its effects worse.

Rising temperatures will put added strain on those already living in water-poor regions. The destruction of Sierra alpine forests and the loss of Sierra snowpack will end the era of green lawns in Los Angeles and San Francisco. The death of lawns in LA will be followed by the death of agriculture in the Central Valley, one of the most productive agricultural regions in the world. Australia will face additional problems as storm tracks shift polewards and take their rainfall away from what is already the world's driest continent.[12]

Today, roughly 1.4-1.6 billion people lack access to fresh water. By 2050, that number could increase to between 2.9 and 6.9 billion.[13] As access to fresh water becomes more difficult, other pressing problems will become less tractable. The Millennium Development goals, designed to deal with the worst problems of poverty – hunger, education, child mortality, malaria, and environmental stability – are all affected by reduced water availability.



 
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